Sulphur compounds of the genus Allium. Detection of n-propylthiol in the onion. The fission and methylation of diallyl disulphide in cultures of Scopulariopsis brevicaulis

Research Article| January 01 1949 Sulphur compounds of the genus Allium. Detection of n-propylthiol in the onion. The fission and methylation of diallyl disulphide in cultures of Scopulariopsis brevicaulis F. Challenger; F. Challenger 1Department of Organic Chemistry, The University, Leeds Search for other works by this author on: This Site PubMed Google Scholar D. Greenwood D. Greenwood 1Department of Organic Chemistry, The University, Leeds Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1949) 44 (1): 87–91. https://doi.org/10.1042/bj0440087 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation F. Challenger, D. Greenwood; Sulphur compounds of the genus Allium. Detection of n-propylthiol in the onion. The fission and methylation of diallyl disulphide in cultures of Scopulariopsis brevicaulis. Biochem J 1 January 1949; 44 (1): 87–91. doi: https://doi.org/10.1042/bj0440087 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search © 1949 CAMBRIDGE UNIVERSITY PRESS1949 Article PDF first page preview Close Modal You do not currently have access to this content.