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January 19, 2018PLoS ONEOpen Access

Omega-3 fatty acid desaturase gene family from two ω-3 sources, Salvia hispanica and Perilla frutescens: Cloning, characterization and expression

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YXYufei XueBCBaojun ChenAWAung Win

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Xue et al. (2018) studied this question.

synapsesocial.com/papers/6a71ff87ac440176ef2a76a5https://doi.org/10.1371/journal.pone.0191432
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Chromosome Number and Meiotic Behavior of Cultivated Chia, Salvia hispanica (Lamiaceae)1990 · 38 citations
  2. 2Triterpene Acids from the Leaves of<i>Perilla frutescens</i>and Their Anti-inflammatory and Antitumor-promoting Effects2004 · 260 citations
  3. 3Exploring Triacylglycerol Biosynthetic Pathway in Developing Seeds of Chia (Salvia hispanica L.): A Transcriptomic Approach2015 · 45 citations
  4. 4Lipid composition of perilla seed1994 · 118 citations
  5. 5Lipid components of flax, perilla, and chia seeds2012 · 215 citations