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The incidence of yellows virus in sugar‐beet crops was reduced by increasing the density of plant population. The variations in plant population were obtained by differences in row width and singling distance. The differences in susceptibility between large‐ and small‐topped varieties, and between early and late sown crops, could not be attributed solely to differences in plant size. It is suggested that close planting would increase the yields of sugar beet and reduce the losses caused by yellows virus. Roguing infected plants during the early part of the growing season did not reduce the incidence of disease.
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Blencowe et al. (1951) studied this question.
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