Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
February 29, 2008Journal on Chain and Network ScienceOpen Access

Generic model for the prediction of remaining shelf life in support of cold chain management in pork and poultry supply chains

View Full Paper
Ask AI
Bookmark
Share

Authors

VRV. RaabUniversity of BonnSBStefanie BrucknerSoftware Competence Center Hagenberg (Austria)EBEva BeierleUniversity of Bonn

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

Raab et al. (2008) studied this question.

synapsesocial.com/papers/6a72bc61febe604dd70abeafhttps://doi.org/10.3920/jcns2008.x089
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1The Triple-A Supply Chain2024 · 1,197 citations
  2. 2A theoretical framework of chain management2006 · 57 citations
  3. 3Development of a Microbial Model for the Combined Effect of Temperature and pH on Spoilage of Ground Meat, and Validation of the Model under Dynamic Temperature Conditions2006 · 273 citations