Background: Fasting is one of the main worships of Islam. One of the main complaint of individuals fasting is the feeling of hunger and because of the consumption of bread as the staple food of most Muslims, it influences the appetite and satiety of fasting individuals. The objective of this study was to investigate the effect of barley bread on appetite and satiety compared with white wheat bread in healthy fasting participants.
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Nematy et al. (2018) studied this question.
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