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March 1, 1984Poultry ScienceOpen Access

Effects of Light and Feeding Space on Leg Abnormalities in Broilers

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Authors

JWJ.L. WilsonUniversity of Missouri–Kansas CityWWW.D. WEAVERPennsylvania State UniversityWBW.L. BeaneArkansas Agricultural Experiment Station

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Wilson et al. (1984) studied this question.

synapsesocial.com/papers/6a74b46fa44b96c1f7dbdec2https://doi.org/10.3382/ps.0630565
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1EFFECTS OF FOUR LIGHTING REGIMES ON THE PERFORMANCE OF BROILERS AND ROASTERS1973 · 41 citations
  2. 2Twisted legs in broilers1978 · 102 citations
  3. 3Effect of Four Lighting Regimes on Broiler Performance, Leg Abnormalities and Plasma Corticoid Levels1976 · 80 citations
  4. 4The Effect of Intermittent Lighting Programmes on the Production of Market Chickens and Turkeys1975 · 58 citations
  5. 5Influence of Genotype and Diet on General Performance and Incidence of Leg Abnormalities of Commercial Broilers Reared to Roaster Weight1980 · 58 citations