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July 24, 2004Journal of Agricultural and Food Chemistry

Supplementation with Grape Seed Polyphenols Results in Increased Urinary Excretion of 3-Hydroxyphenylpropionic Acid, an Important Metabolite of Proanthocyanidins in Humans

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Authors

NWNatalie C. WardAustralian National UniversityKCKevin D. CroftThe University of Western AustraliaIPIan B. PuddeyGeneral / Preventive / Lipids

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Ward et al. (2004) studied this question.

synapsesocial.com/papers/6a754d925be14952a7f55427https://doi.org/10.1021/jf049404r
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