Why the study?
Limited data existed regarding the effects of grape seed extract on blood pressure responses to increased sympathetic activity induced by muscle metaboreflex activation.
Does acute grape seed extract supplementation reduce blood pressure response to muscle metaboreflex activation in healthy young individuals?
Does acute grape seed extract supplementation reduce blood pressure response to muscle metaboreflex activation in healthy young individuals?
Acute dietary supplementation with grape seed extract decreases the muscle metaboreflex-induced pressor response via a decrease in peripheral vasoconstriction in healthy young adults.
Acute GSE may modulate exercise pressor responses in healthy adults; extends polyphenol RCT evidence to metaboreflex regulation.
Objectives Limited data have reported regarding the effects of grape seed extract (GSE) on blood pressure (BP) to increased sympathetic activity induced by the muscle metaboreflex (MMR) activation. Accordingly, this study aimed to determine whether GSE supplementation could reduce the BP in response to static handgrip exercise (SHE) and post-exercise muscular ischemia (PEMI) in normotensive young adults. Methods In 12 healthy subjects (7 male and 5 female, 24.6 ± 3.4 yr), we compared acute effect of both GSE and placebo (PL) on changes from rest in mean arterial pressure (MAP), cardiac output (CO), and total peripheral resistance (TPR) during SHE and PEMI. Subjects completed 2 min of SHE at 30% of maximal voluntary contraction (MVC) followed by 2 min of PEMI. Results MAP was significantly increased during SHE and MMR in both conditions, but the rise was significantly attenuated following GSE supplementation compared to PL supplementation (20 ± 2 mmHg vs. 25 ± 2 mmHg). CO was significantly increased during SHE and MMR in both conditions, but the rise was significantly higher in GSE treatment than PL treatment. TPR was significantly increased in both conditions, but the rise was significantly higher following PL treatment compared to GSE treatment (SHE: 3.1±0.5 mmHg/L/min vs. 0.9 ± 0.6 mmHg/L/min; MMR: 2.7 ± 0.4 mmHg/L/min vs. 1.4 ± 0.4 mmHg/L/min). Conclusion This study demonstrated that dietary supplementation with GSE decreased the MMR-induced pressor response via a decrease in peripheral vasoconstriction. Our findings suggest that GSE is effective in reducing BP response mediated by MMR activation.
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Apilado et al. (2025) studied this question.
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