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January 5, 1971Biochemistry

Flavoprotein chemistry. III. Flavine protein interactions and the redox properties of the Shethna flavoprotein

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Authors

GTGordon TollinUniversity of ArizonaDEDale E. EdmondsonEmory University

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Tollin et al. (1971) studied this question.

synapsesocial.com/papers/6a7941b802ab7a73dd023c38https://doi.org/10.1021/bi00777a020
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