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November 19, 1937Proceedings of the Royal Society of London A Mathematical and Physical Sciences

Spontaneous emulsification, and reactions overshooting equilibrium

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Authors

JMJames W. McBainCouncil of Scientific and Industrial ResearchTWTs-ming WooStanford University

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McBain et al. (1937) studied this question.

synapsesocial.com/papers/6a7979a3e357fbdac5890f80https://doi.org/10.1098/rspa.1937.0218
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