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May 1, 1992Journal of Agricultural and Food Chemistry

Compositional characterization of prune juice

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Authors

HGHendrik. Van GorselCLChingying. LiEKEduardo L. KerbelUniversity of Illinois Urbana-Champaign

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Cite This Study

Gorsel et al. (1992) studied this question.

synapsesocial.com/papers/6a7a84fd14b028facf0e6741https://doi.org/10.1021/jf00017a016
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