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December 1, 1968Diabetes

Isolation and Properties of Proinsulin, Intermediate Forms, and Other Minor Components from Crystalline Bovine Insulin

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Authors

DSDonald F. SteinerLinköping UniversityOHO HallundUniversity of ChicagoARArthur H. RubensteinUniversity of Pennsylvania

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Steiner et al. (1968) studied this question.

synapsesocial.com/papers/6a7cff3a8253d2b4939ff917https://doi.org/10.2337/diab.17.12.725
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