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March 1, 1965Biochemical JournalOpen Access

Apple Fruit Pectic Substances

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Authors

ABA. John BarrettHuman Genome Sciences (United States)DNDH NORTHCOTEUniversity of Cambridge

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Barrett et al. (1965) studied this question.

synapsesocial.com/papers/6a7d00481e774f560a424c19https://doi.org/10.1042/bj0940617
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