Enantiomerically pure D-amino acids such as 2, components of numerous microbial products, can be prepared from the (αR)-N-glycosyl-α-aminonitriles 1, which, in turn, are obtainable in 75–90% yield with high diastereomeric excess (87–93% de). The carbohydrate, which is used as a chiral auxiliary, can be recovered to the extent of 70–90% (Piv = Me3CCO).
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Kunz et al. (1987) studied this question.
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