Conference Article| May 01 1998 Effect of non-digestible fermentable carbohydrates on hepatic fatty acid metabolism N. M. Delzenne; N. M. Delzenne 1 1To whom corresponence should be addressed. Search for other works by this author on: This Site PubMed Google Scholar N. Kok N. Kok 1Université catholique de Louvain, Département des sciences pharmaceutiques UCL-BCTC 7369, 73 Av, Mounier, B-1200 Brussels, Belgium Search for other works by this author on: This Site PubMed Google Scholar Biochem Soc Trans (1998) 26 (2): 228–231. https://doi.org/10.1042/bst0260228 Article history Received: November 19 1997 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation N. M. Delzenne, N. Kok; Effect of non-digestible fermentable carbohydrates on hepatic fatty acid metabolism. Biochem Soc Trans 1 May 1998; 26 (2): 228–231. doi: https://doi.org/10.1042/bst0260228 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Society Transactions Search Advanced Search Keywords: OFS, oligofructose, FAS, fatty acid synthase, TAG, triacylglycerol, PL, phospholipid, VLDL, very low density lipoproteins This content is only available as a PDF.
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