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August 15, 2026Translational Animal ScienceOpen Access

Inoculant Effects on Limpograss Silage Nutritive Value, Fermentation Characteristics, Microbiology, and in vitro Gas Production

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Authors

JLJoao LazarinJVJoão M B VendraminiBCBruno I Cappellozza

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Overview

Controlled trial demonstrates that bacterial inoculation improves fermentation and reduces methane production in limpograss silage, suggesting a viable forage preservation strategy.

Key Points

  • To determine the effects of a dual-strain bacterial inoculant on the fermentation profile, nutritive value, bacterial community, and in vitro gas production of limpograss silage.
  • Treated limpograss forage with a commercial inoculant containing Lactococcus lactis and Lentilactobacillus buchneri (SiloSolve FC) alongside an untreated control.
  • Evaluated nutrient retention, fermentation characteristics, microbiology, and in vitro gas and methane production after ensiling.
  • Inoculation improved silage fermentation characteristics, resulting in greater forage nutrient preservation.
  • Inoculant application selectively reduced the abundance of undesirable bacteria associated with spoilage without altering the overall bacterial community.
  • Inoculated silage tended to decrease in vitro total gas and methane production relative to untreated control silage.

Cite This Study

Lazarin et al. (2026) studied this question.

synapsesocial.com/papers/6a8019fe75c2e31742c8646ehttps://doi.org/10.1093/tas/txag125
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