Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
August 1, 1958Journal of General Microbiology

Bacteriological Changes in Silage Made at Controlled Temperatures

View Full Paper
Ask AI
Bookmark
Share

Authors

ASA. C. StirlingCommonwealth Scientific and Industrial Research OrganisationRKRonald M. KeddieScottish Agricultural Science AgencyRRR. F. RosenbergerDarmstadt University of Applied Sciences

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

Stirling et al. (1958) studied this question.

synapsesocial.com/papers/6a80d7458412ed78203be36dhttps://doi.org/10.1099/00221287-19-1-112
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 4 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1A study of the chemical and bacteriological changes occurring in grass silage1937 · 32 citations
  2. 2Analytical studies on the carbohydrates of grasses and clovers. III.—Carbohydrate breakdown during wilting and ensilage1953 · 43 citations
  3. 3LACTOBACILLI AND SILAGE‐MAKING1953 · 22 citations
  4. 4Microbial Activities in Alfalfa and Orchard Grass Ensiled Under Certain Conditions in Experimental Silos1955 · 20 citations