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August 4, 2012Journal of Lipid ResearchOpen Access

Dietary oxidized n-3 PUFA induce oxidative stress and inflammation: role of intestinal absorption of 4-HHE and reactivity in intestinal cells

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Authors

MAManar AwadaUniversité Claude Bernard Lyon 1CSChristophe O. SoulageUniversité Claude Bernard Lyon 1AMAnne MeynierInstitut National de la Recherche Agronomique

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Awada et al. (2012) studied this question.

synapsesocial.com/papers/6a81cdbaadfa6baaaee1f3b2https://doi.org/10.1194/jlr.m026179
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