Clausena anisata (Rutaceae) leaf, root and seed essential oils from Nigeria were obtained by hydro distillation using Clevenger apparatus.The oils were analyzed by means of gas chromatography and gas chromatography-mass spectrometry.Eighty-one components were identified in the three plant parts.The oil yields were 0.8 % (leaf), 0.5 % (root) and 1.25 % (seed) v/w of the wet sample.The leaf oil reveals the presence of 26 components accounting for about 99.91 % of the whole volatiles.Sesquiterpenoids hydrocarbons are the most abundant (45.31 %), followed by hydrocarbon (42.03 %), oxygenated sesquiterpenoids (4.86 %) and oxygenated monoterpenoids (2.87 %).The major constituents in the leaf oil were 8-methylenedispiro[2.1.2.4]undecane (25.96 %), aromandendrene (14.90 %), germacrene D (12.98 %).Other notable constituents found are β-farnesene (5.59 %), patchoulane (3.84 %), β-bisabolene (3.37 %) and bisabol (3.24 %).Forty-five components were detected and identified in the root essential oil amounting to about 99 % of the whole volatiles and is characterized by large presence of sesquiterpenoids hydrocarbon (62.69 %) followed by monoterpenoids hydrocarbon (10.69 %), oxygenated monoterpenoids (8.01 %) and oxygenated sesquiterpenoids (7.39 %).The most abundant components are caryophyllene (19.21 %), Z-βfarnesene (11.18 %), aromandedrene (9.89 %), β-bisabolene (8.12 %) and (+)-nerolidol (4.56 %).In the seed essential oil, 21 compounds were identified accounting for about 99.76 % of the whole volatiles.The most abundant class of terpenoids are the oxygenated sesquiterpenoids (26.41 %), followed by monoterpenoids hydrocarbon (26.07 %).The main components of the seed essential oil are exaltone (26.41 %), limonene (9.72 %), oxirane tetradecyl (8.80 %), 4-methylcyclopentadecanone (8.80 %), trans-β-ocimene (6.16 %) and 1R-α-pinene (6.15 %).
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Larayetan et al. (2018) studied this question.
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