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October 13, 2001Journal of Agricultural and Food Chemistry

Antioxidant Mechanism of Carnosic Acid:  Structural Identification of Two Oxidation Products

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Authors

TMToshiya MasudaMorinomiya University of Medical SciencesYIYuzuru InabaOsaka City UniversityYTYoshio TakedaYamagata University

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Masuda et al. (2001) studied this question.

synapsesocial.com/papers/6a852f138dfb3e0f7d6e155ahttps://doi.org/10.1021/jf010693i
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