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August 19, 2026Next SustainabilityOpen Access

Harnessing genomics and the microbiome for climate-resilient soybean production: Current insights and future prospects

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Authors

MAMaaz AhmadAKAyesha KhanumZYZohaib Younas

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Overview

Review highlights genomic and microbiome-based strategies to improve climate resilience in soybean crops, suggesting integrated biotechnological approaches enhance sustainable yield.

Key Points

  • To synthesize recent advances in genomics, multi-omics, and beneficial plant-microbe interactions to support sustainable and climate-resilient soybean production.
  • Reviewed developments in genomic sequencing, gene editing, and multi-omics technologies for trait development in soybean (Glycine max L.).
  • Assessed plant-microbe interactions involved in nutrient uptake, abiotic and biotic stress mitigation, and disease management alongside precision agronomic practices.
  • Advanced genomic sequencing and gene-editing tools facilitate the accelerated breeding of climate-resilient soybean cultivars with improved stress tolerance traits.
  • Beneficial soil and root microbes significantly improve plant nutrient acquisition and provide biocontrol against diseases, reducing dependence on synthetic inputs.
  • Integrated agronomic strategies combining bio-fertilizers, microbiome engineering, and precision data-driven agriculture offer viable pathways toward sustainable soybean food security.

Cite This Study

Ahmad et al. (2026) studied this question.

synapsesocial.com/papers/6a85643903308d306e2d7d98https://doi.org/10.1016/j.nxsust.2026.100457
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