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June 1, 1955Journal of the Science of Food and Agriculture

Gibberellic acid, a metabolic product of the fungus Gibberella fujikuroi: Some observations on its production and isolation

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Authors

ABA. BorrowNational Hospital for Neurology and NeurosurgeryPBP. W. BrianGoogle (United States)VCV. E. ChesterUniversity of Miami

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Borrow et al. (1955) studied this question.

synapsesocial.com/papers/6a8568fb47743a7c6cd4d1fahttps://doi.org/10.1002/jsfa.2740060609
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