Key result
Among university students, the prevalence of tobacco use was 24.2% and alcohol consumption was 48.1%, indicating a high presence of risk factors for non-communicable diseases.
Cross-Sectional (n=600)
No
There is a high prevalence of smoking and alcohol use among university students, highlighting the need for targeted prevention measures.
Aim To establish the presence of two risk factors, smoking and alcohol use, for non-communicable diseases among students at the University of Zenica. Methods The research was conducted at eight schools of the University of Zenica in the academic year 2016/2017 during the period from 1 December 2016 to 15 February 2017. The study involved 600 students 19-29 years of age (all years of study). The research was carried out with a standardized and validated questionnaire, the STEPS non-communicable Disease Risk Factors survey, developed by the World Health Organization. Results Tobacco was used by 145 (24.2%) students, 68 (46.9%) of them being males and 77 (53.1%) females (p<0.05). Males smoked 15.62 and females 13 cigarettes per day (p<0.05). On average, male participants were 16.56 years old, and female participants 16.71 when they started consuming cigarettes (p<0.05). A total of 289 (48.1%) students consumed alcohol, of whom 135 (70.2%) were males and 154 (37.7%) females (p<0.05). Conclusion There is evidence of high prevalence of smoking and alcohol usage as the risk factors for non-communicable diseases. Two levels of the prevention measures should be applied in order to reduce the prevalence of such risk factors: strategic level with a definition of the population, actors, activities, target population and anticipated results, and tactic level which will show contingency activities at the University.
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Mujezinović et al. (2018) conducted a cross-sectional in Risk factors for non-communicable diseases (n=600). Tobacco and alcohol use was evaluated on Prevalence of tobacco and alcohol use. Among university students, the prevalence of tobacco use was 24.2% and alcohol consumption was 48.1%, indicating a high presence of risk factors for non-communicable diseases.
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