Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
January 1, 1961Die Makromolekulare Chemie

Fractionation of dextran by the gel filtration method

View Full Paper
Ask AI
Bookmark
Share

Authors

KGKirsti GranathUppsala UniversityPFPer FlodinUppsala University

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

Granath et al. (1961) studied this question.

synapsesocial.com/papers/6a8594b435bc0eada8d5a668https://doi.org/10.1002/macp.1961.020480116
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1MOLECULAR ASSOCIATION IN DEXTRAN AND IN BRANCHED AMYLACEOUS CARBOHYDRATES1948 · 31 citations
  2. 2Liquid‐solid extraction fractionation of hydrolyzed dextran1958 · 14 citations
  3. 3Determination of molecular weights of dextrans by means of alkaline copper reagents1953 · 35 citations