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May 1, 1986Journal of Biological ChemistryOpen Access

Incorporation of beta-fluoroasparagine into peptides prevents N-linked glycosylation. In vitro studies with synthetic fluoropeptides.

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Authors

PRP K RathodNational Institutes of HealthATA H TashjianBoston UniversityRARobert H. AbelesNorthwestern University

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Cite This Study

Rathod et al. (1986) studied this question.

synapsesocial.com/papers/6a85965b6f8d490ba41e6bfbhttps://doi.org/10.1016/s0021-9258(19)84585-4
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