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September 1, 1938HilgardiaOpen Access

The effect of riboflavin and the filtrate factor on egg production and hatchability

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Authors

SLSamuel LepkovskyCalifornia Institute of TechnologyLTLewis W. TaylorUK Dementia Research InstituteTJThomas H. JukesBoston College

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Cite This Study

Lepkovsky et al. (1938) studied this question.

synapsesocial.com/papers/6a85a138734852141cd4d8d5https://doi.org/10.3733/hilg.v11n10p559
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Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1The Relation of Nutrition to Production and Hatchability of Chicken Eggs.1946 · 6 citations
  2. 2The vitamin B2 complex. Differentiation of the antiblacktongue and the “P.-P.” factors from lactoflavin and vitamin B6 (so-called “rat pellagra” factor). Parts I–VI1935 · 114 citations
  3. 3The Relative Vitamin G Content of Dried Whey and Dried Skimmilk1935 · 17 citations