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December 5, 2022FoodsOpen Access

Amanitins in Wild Mushrooms: The Development of HPLC-UV-EC and HPLC-DAD-MS Methods for Food Safety Purposes

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IBI.R. BarbosaCDCátia DominguesRBRui M. Barbosa

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Barbosa et al. (2022) studied this question.

synapsesocial.com/papers/6a867efc3fd15aa7de2a3915https://doi.org/10.3390/foods11233929
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