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April 1, 1930Poultry ScienceOpen Access

Effect of Calcium from Different Sources on the Growth and Egg Production of Poultry

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Authors

OMO. N. MassengaleUniversity of Colorado BoulderCPC.S. PlattRutgers, The State University of New Jersey

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Cite This Study

Massengale et al. (1930) studied this question.

synapsesocial.com/papers/6a87be901fec1a0b3d2629f1https://doi.org/10.3382/ps.0090240
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