Why the study?
Obesity and related conditions like MAFLD share a common metabolic phenotype despite different etiopathogeneses, prompting study to characterize the initial stages of metabolic dysfunction induced by obesity versus hepatic steatosis.
Different dietary challenges (high-fat vs high-sucrose) induce hepatic steatosis through distinct pathways and alter exosomal miRNA profiles, which can modulate gene expression and serve as potential biomarkers.
Short-term HFD and SAC models reveal distinct early metabolic trajectories; leaves open human relevance for MAFLD subtypes.
Obesity and other closely associated diseases, such as metabolic-associated fatty liver disease (MAFLD) and type 2 diabetes, give rise to a common biometric and metabolic phenotype resulting from a different etiopathogenesis. To characterize the first stages of metabolic dysfunction induced by either obesity or hepatic steatosis, we compared two animal models of short-term feeding with either high-fat (HFD) or high-sucrose (SAC) diets. Using transcriptomic, metabolic, and calorimetric analyses, we determined that a short-term HFD leads to obesity and then hepatic steatosis through lipid storage, whereas SAC increases gluconeogenesis and de novo lipogenesis, resulting in hepatic steatosis followed later by obesity. Plasma exosomal miRNA profiles differed between HFD and SAC mice, and the injection of exosomes from HFD or SAC mice reproduced some transcriptomic and metabolic features of the donor mice. Finally, we exploited our data to identify circulating miR-22-3p as a candidate biomarker for MAFLD patient stratification. In conclusion, dietary challenges affecting adipose or hepatic metabolism regulate the abundance of exosomal miRNAs in plasma, which in turn modulate gene expression, helping the organism to adapt.
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Castaño et al. (2022) studied this question.
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