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February 1, 1999Proceedings of The Nutrition SocietyOpen Access

The bioavailability of non-nutrient plant factors: dietary flavonoids and phyto-oestrogens

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HWHelen WisemanUniversity of Southampton

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Helen Wiseman (1999) studied this question.

synapsesocial.com/papers/6a881ceceb5451a844aa712fhttps://doi.org/10.1079/pns19990019
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