Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
October 1, 1982Journal of Animal Science

Utilization of the Intact Male for Red Meat Production: A Review

View Full Paper
Ask AI
Bookmark
Share

Authors

SSS. C. SeidemanUniversity of Arkansas at FayettevilleHCH. R. CrossCNR de la Résistance aux AntibiotiquesROR. R. OltjenUniversity of Nebraska–Lincoln

Discussion

Loading...

Member takes

Overview

Key Points

Key points are not available for this paper at this time.

Cite This Study

Seideman et al. (1982) studied this question.

synapsesocial.com/papers/6a8853e2e8f756f5e6608fb2https://doi.org/10.2527/jas1982.554826x
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 4 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Effects of Age and Sex on Quality, Tenderness and Collagen Content of Bovine Longissimus Muscle1971 · 42 citations
  2. 2Carcass Composition, Quality and Palatability Attributes of Bulls and Steers Fed Different Energy Levels and Killed at Four Ages21977 · 91 citations
  3. 3Growth Patterns of Bovine Muscle, Fat and Bone1968 · 143 citations
  4. 4Bulls Versus Steers. II. Palatability and Retail Acceptance1977 · 31 citations