Under conditions of otherwise enforced starvation in filtered seawater and with only oysters (Saccostrea mordax) to feed on, an individual of Gyrineum natator consumed > 98%, on average, of its body weight of oyster tissues each week (> 14% per day). When other potential food, such as sediment, organic debris and other newly settled sessile organisms, was available to a similar-sized conspecific living in conditions of unfiltered seawater (in addition to oysters), the oysters only accounted for 1.52% of its average weekly diet (0.21% per day). This was because of the 12 proffered oysters, only four were consumed in contrast to the 12 eaten by the individual in filtered seawater. All the oysters were accessed through large holes made in their shells. It is generally understood that the salivary glands of confamilial ranellids produce secretions of sulphuric acid from greatly enlarged salivary glands and this is demonstrated herein for G. natator also. It is believed that it was these secretions that made the holes in the oyster shells. It, therefore, seems that G. natator uses sulphuric acid to attack prey only when more easily obtained food is not available. It may also be used in defence. A comparison of consumption rates for a range of scavenging and predatory gastropod taxa shows that representatives of the Nassariidae consume (much) more than predators because of their opportunistic lifestyles. Gyrineum natator generally eats similar amounts to other predators, although the increased difference in estimated consumption (~10%) between this species and another similar-sized ranellid, Linatella caudata, might be because the latter did not use sulphuric acid to access its prey. Its enforced use in this study of G. natator, therefore, might represent the increased costs of using the acid to access the proffered oyster prey.
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Brian Morton (2014) studied this question.
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