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February 1, 1992Poultry ScienceOpen Access

Feed and Water Consumption Patterns of Broilers at High Environmental Temperatures

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Authors

JMJ.D. MAYAgricultural Research ServiceBLB.D. LOTTAgricultural Research Service

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MAY et al. (1992) studied this question.

synapsesocial.com/papers/6a8a3cef1fb56efa37d48a34https://doi.org/10.3382/ps.0710331
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Effects of High Temperature and Humidity on Heat Prostration of Broiler Chickens1972 · 97 citations
  2. 2Effect of Restricted Water Consumption on Broiler Chickens1965 · 47 citations
  3. 3Studies on Heat Tolerance in the Domestic Fowl1951 · 49 citations
  4. 4Commercial Chicken Production Manual.1990 · 569 citations
  5. 5The Effects of Temperature and Age on Body Weight and Feed Efficiency of Broiler Chickens1983 · 41 citations