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February 26, 2002Asia Pacific Journal of Clinical Nutrition

Anticancer and health protective properties of citrus fruit components

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JSJansen SilalahiUniversitas Sumatera Utara

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Jansen Silalahi (2002) studied this question.

synapsesocial.com/papers/6a8a3edfaf6b08ee8d72260fhttps://doi.org/10.1046/j.1440-6047.2002.00271.x
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Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Randomised controlled trial of effect of fruit and vegetable consumption on plasma concentrations of lipids and antioxidants1997 · 165 citations
  2. 2Free radicals, oxidative stress, and antioxidants in human health and disease1998 · 1,689 citations
  3. 3Enjoy your fruits and vegetables1996 · 33 citations