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June 1, 2002International Journal of Consumer Studies

Healthy eating in the school environment – a holistic approach*

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Authors

LBLinda BurkeDublin City University

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Cite This Study

Linda Burke (2002) studied this question.

synapsesocial.com/papers/6a8a63f60f137e402b3387c9https://doi.org/10.1046/j.1470-6431.2002.00230.x
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Also Consider

Synapse has enriched 4 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Children’s food choice1998 · 28 citations
  2. 2Young consumers’ food preferences within selected sectors of the Hospitality Spectrum2000 · 11 citations
  3. 3Educating young consumers – a food choice model2000 · 33 citations
  4. 4Nutritional awareness and food preferences of young consumers2000 · 131 citations