January 1, 1961Acta Agriculturae Scandinavica

Determination of Protein Digestibility with Titanium Dioxide as Indicator Substance

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Abstract

(1961). Determination of Protein Digestibility with Titanium Dioxide as Indicator Substance. Acta Agriculturae Scandinavica: Vol. 11, No. 3-4, pp. 227-241.

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Cite This Study

Leif Rein Njaa (1961) studied this question.

synapsesocial.com/papers/6a8ab778f030e20138de9f86 https://doi.org/10.1080/00015126109434994

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Abstract

(1961). Determination of Protein Digestibility with Titanium Dioxide as Indicator Substance. Acta Agriculturae Scandinavica: Vol. 11, No. 3-4, pp. 227-241.