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January 1, 2001International Journal of Food Sciences and Nutrition

A method for in vitro determination of calcium, iron and zinc availability from first-age infant formula and human milk

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ZBZhengli Lu Douwina BosscherUniversity of Antwerp

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Zhengli Lu Douwina Bosscher (2001) studied this question.

synapsesocial.com/papers/6a8b2edca42d46e0ffcab35b https://doi.org/10.1080/09637480020027000

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