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December 1, 1970Journal of the Fisheries Research Board of Canada

RNA–DNA Ratios as Indicators of Recent Growth Rates of a Fish

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Authors

FBFrank J. BulowSouthern Illinois University Carbondale

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Implication

Experimental study demonstrates that tissue RNA–DNA ratios reflect nutritional intake and weight shifts in golden shiners, indicating their utility as rapid bioindicators of recent growth.

Key Points

  • To assess whether whole-body tissue RNA–DNA ratios serve as reliable indicators of recent nutritional intake, starvation, and growth rates in golden shiners.
  • Golden shiners (Notemigonus crysoleucas) were fed at daily rates of 0%, 2%, and 6% of body weight for durations of 15, 30, and 45 days.
  • A starvation and refeeding trial was conducted by withholding food for 14 days followed by 6 days of resumed feeding.
  • Mean RNA–DNA ratios were measured from defatted, eviscerated fish tissues and correlated with percentage changes in body weight.
  • Feeding at 0%, 2%, and 6% body weight for 15 days produced mean RNA–DNA ratios of 2.18, 2.83, and 4.32, which corresponded directly to mean weight changes of −16.1%, 2.2%, and 21.3%.
  • Food deprivation for 30 and 45 days lowered mean ratios to 1.66 and 1.36 (weight losses of 20.6% and 35.6%), whereas long-term feeding at 2% and 6% leveled off or reduced ratios (3.03–3.91) despite ongoing weight gains (19.9%–90.9%).
  • During acute deprivation, mean ratios dropped from 3.56 at day 4 to 2.30 at day 14, but rapidly rebounded to 3.45 on day 1 and 4.93–5.73 on days 2–6 of refeeding due to changes in RNA concentration.

Cite This Study

Frank J. Bulow (1970) studied this question.

synapsesocial.com/papers/6a8bb96595f0361a9ebed9d2https://doi.org/10.1139/f70-262
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