Comparison of seasonal growth and polyamine content in shoots of orchard‐grown standard and genetic dwarf apple tress

Seasonal variations in growth rate, and polyamine and arginine content were determined in shoots of standard and genetic dwarf apples (Malus domestica Borkh.) in orchard conditions. Putrescine, spermidine, spermine and arginine exhibited the same seasonal variations. Polyamine titer and arginine content were correlated. Putrescine, spermidine, spermine and arginine levels increased during March and April, reaching the maximum at the end of April. From the onset of May, they decreased gradually until they reached a steady level at the end of July and beginning August. Then the level increased until September when growth stopped. Shoots of both standard and dwarf trees started to grow in April, elongated slowly during the summer and ceased growth in September. Polyamine and arginine content of the shoots of standard apple trees were higher compared to the shoots of genetic dwarfs, but the concentration of polyamine and arginine were not correlated with the growth rate.