Key result
Rising body fat percentage is linked to ~4% higher incident diabetes risk per percentage point.
Why the study?
Does a longitudinal increase in body fat percentage increase the risk of incident diabetes mellitus in adults?
Cohort (n=11,016)
Yes
Does a longitudinal increase in body fat percentage increase the risk of incident diabetes mellitus in adults?
Longitudinal assessment of changes in body fat percentage over time provides complementary risk stratification for incident diabetes beyond static BMI measurements.
Although higher body fat percentage (BF%) is associated with an increased risk of diabetes mellitus (DM), most evidence is derived from single time-point measurements. We aimed to investigate whether longitudinal changes in BF% are associated with incident DM. We analyzed 11,016 Korean adults from the Korean Genome and Epidemiology Study followed biennially for up to 21 years. Sex-stratified time-varying Cox models were used to assess the associations of repeatedly measured BF% and visit-to-visit change in BF% with incident DM. BF% levels were categorized as Low, Middle, and High using sex-specific quartile cut points. During a mean follow-up of 8.8 years, 1,680 participants developed DM. Higher time-varying BF% was associated with elevated DM risk in both sexes. Each 1-percentage-point increase in BF% between consecutive visits was associated with a higher DM risk in men (HR 1.04; 95% CI 1.02–1.07) and women (HR 1.05; 95% CI 1.03–1.08). Non-obese men with High BF% had a higher DM risk than non-obese men with Middle BF% (HR 1.31; 95% CI 1.00–1.72). Among women with prior High BF%, BF% reductions were associated with lower DM risk relative to no change in BF%. However, when BF% changes were examined as category transitions, High-to-Middle/Low transitions were associated with a higher DM risk than Middle-to-Middle transitions (HR 1.36; 95% CI 1.01–1.84). Longitudinal assessment of BF% may provide complementary information on DM risk beyond body mass index by capturing both current adiposity and changes in adiposity over time.
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Son et al. (2026) conducted a cohort in Diabetes Mellitus Risk (n=11,016). Visit-to-visit change in body fat percentage (ΔBF%) vs. No change in body fat percentage or maintained Middle/Low categories was evaluated on Incident diabetes mellitus (HR 1.04, 95% CI 1.02-1.07). Each 1-percentage-point increase in body fat percentage between consecutive visits was associated with a higher risk of incident diabetes in men (HR 1.04) and women (HR 1.05).
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