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June 9, 1953Proceedings of the Royal Society of London A Mathematical and Physical Sciences

The elastic and viscous properties of emulsions and suspensions

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JOJ. G. OldroydWest Virginia Wesleyan College

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J. G. Oldroyd (1953) studied this question.

synapsesocial.com/papers/6a8e9b567564567bef28e33ehttps://doi.org/10.1098/rspa.1953.0092
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