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August 27, 2026Chilean journal of agricultural researchOpen Access

Germination potential of sweet cherry seeds from commercial cultivars in Chile and implications for PNRSV dissemination risk

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Authors

MGMarlene GebauerYRYohaily Rodríguez-AlvarezMMMarco Muñoz

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Overview

Experimental simulation shows zero seed germination across six sweet cherry cultivars under post-import conditions, indicating a very low risk of virus dissemination via discarded fruit.

Key Points

  • Determine whether sweet cherry seeds from exported commercial fruit can germinate under post-consumption conditions in China and serve as a transmission route for Prunus necrotic ringspot virus (PNRSV).
  • Assessed seeds from the six most widely exported Chilean sweet cherry (Prunus avium) cultivars under simulated commercial cold storage (0 °C) and regional temperature regimes for Chinese importing provinces (Shanxi, Shanghai, and Shandong).
  • Compared six post-consumption simulation treatments against a control condition consisting of cold stratification at 4 °C for 3 months followed by transfer to a greenhouse.
  • Zero seed germination (0%) was observed across all six commercial cultivars under the simulated post-consumption and regional temperature regimes.
  • Control seeds subjected to a 3-month cold stratification period achieved germination rates ranging from 1.7% to 20.3% across cultivars.
  • The failure of seeds to overcome dormancy under simulated post-consumption conditions indicates a very low phytosanitary risk of PNRSV dissemination via imported cherry pits.

Cite This Study

Gebauer et al. (2026) studied this question.

synapsesocial.com/papers/6a8fe9da10c91c1e92621cf3https://doi.org/10.4067/s0718-58392026000500825
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