November 1, 1996Nutrition Reviews

Bioactive Ingredients: Antioxidants and Polyphenols in Tea

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Abstract

Ivor E. Dreosti, D.Sc; Bioactive Ingredients: Antioxidants and Polyphenols in Tea, Nutrition Reviews, Volume 54, Issue 11, 1 November 1996, Pages S51–S58, https

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Cite This Study

Ivor E. Dreosti (1996) studied this question.

synapsesocial.com/papers/6a903997e8d327d500341ecb https://doi.org/10.1111/j.1753-4887.1996.tb03819.x

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Abstract

Ivor E. Dreosti, D.Sc; Bioactive Ingredients: Antioxidants and Polyphenols in Tea, Nutrition Reviews, Volume 54, Issue 11, 1 November 1996, Pages S51–S58, https