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May 1, 1964Poultry ScienceOpen Access

The Effect of Dietary Protein Restriction of Laying Hens on Subsequent Performance

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Authors

PWP.W. WaldroupUniversity of Arkansas at FayettevilleRHR.H. HarmsHeinrich Heine University Düsseldorf

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Cite This Study

Waldroup et al. (1964) studied this question.

synapsesocial.com/papers/6a90e61c1cb9ea1c853e76bchttps://doi.org/10.3382/ps.0430792
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Also Consider

Synapse has enriched 4 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Length of Laying Cycle as Influenced by Dietary Protein Level1963 · 12 citations
  2. 2Observations Concerning the Time Factor in Egg Production1929 · 36 citations
  3. 3Methionine Supplementation of Laying Hen Diets1962 · 29 citations
  4. 4Clutch Length in Relation to Period of Illumination in the Domestic Fowl1941 · 28 citations