Identifying the pattern of unhealthy dietary habits among an Iranian population: A latent class analysis

↑What is "already known" in this topic: Typically, some specific traditional methods are selected in nutritional research, which may lead to inaccurate interpretation of the study outcomes.Also, the dietary pattern could not be extracted directly.However, these types of patterns have not been studied extensively in Iran.→What this article adds: Skipping fruit and vegetable intake and fish consumption usually co-occur.Also, skipping breakfast, dairy products, and healthy snacks shows another co-occurrence pattern.Being a female and alcohol consumption are related to these patterns.