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January 1, 1995Bioscience Biotechnology and Biochemistry

Mechanism for the Inhibition of Fat Digestion by Chitosan and for the Synergistic Effect of Ascorbate

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OKOsamu KanauchiKyowa Kirin (Japan)KDKeiji DeuchiKyowa Kirin (Japan)YIYouji ImasatoKyushu University

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Cite This Study

Kanauchi et al. (1995) studied this question.

synapsesocial.com/papers/6a9480cd8e46f26e6900fdf3https://doi.org/10.1271/bbb.59.786
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