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September 1, 1966The Journal of Physical Chemistry

The Buoyant Behavior of Bovine Serum Mercaptalbumin in Salt Solutions at Equilibrium in the Ultracentrifuge. II. Net Hydration, Ion Binding, and Solvated Molecular Weight in Various Salt Solutions1a,b

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Authors

JIJames B. IfftUniversity of RedlandsJVJerome VinogradThe Wistar Institute

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Ifft et al. (1966) studied this question.

synapsesocial.com/papers/6a95d3448372d5bc845395cchttps://doi.org/10.1021/j100881a017
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