Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
February 1, 1971Journal of Dairy Research

The effects of 2 methods of incorporating soybean oil into the diet on milk yield and composition in the cow

View Full Paper
Ask AI
Bookmark
Share

Authors

WSW. SteeleMelbourne WaterRNR. C. NobleUniversity College LondonJMJohn H. MooreIntarcia Therapeutics (United States)

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

Steele et al. (1971) studied this question.

synapsesocial.com/papers/6a95d7d06c50c09bcf86a70ehttps://doi.org/10.1017/s0022029900013662
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1The effects of dietary palmitic and stearic acids on milk fat composition in the cow1969 · 59 citations
  2. 2The effects of dietary palmitic and stearic acids on milk yield and composition in the cow1969 · 28 citations
  3. 3The chemical constitution of natural fats1956 · 321 citations
  4. 4The synthesis of lactose from glucose in the mammary gland1953 · 28 citations
  5. 5Rapid method for the gas-chromatographic determination of volatile fatty acids in rumen fluid1968 · 422 citations