Key result
Increasing pretransplant BMI was associated with a graded, increased risk of long-term allograft failure, peaking at a subhazard ratio of 1.21 (P<0.001) for BMI 35 to <40 compared to normal weight.
Why the study?
Does increasing pretransplant BMI increase the risk of long-term allograft failure in adult first-time kidney transplant recipients?
Cohort (n=108,654)
Yes
Does increasing pretransplant BMI increase the risk of long-term allograft failure in adult first-time kidney transplant recipients?
Hazard Ratio: 1.21
p-value: p=<0.001
Increasing pretransplant BMI is associated with a graded, detrimental impact on the risk of graft failure after kidney transplantation when accounting for death as a competing event.
May guide pretransplant risk assessment; leaves open whether weight loss improves long-term graft survival.
BACKGROUND: The impact of pretransplant body mass index (BMI) on long-term allograft outcomes after kidney transplantation remains controversial. The conventional approach of using Kaplan-Meier method to calculate the cumulative risk of death-censored allograft failure may overestimate the risk of failure especially when competing failure risks are present. METHOD: A retrospective cohort of adult first-time kidney transplant recipients was drawn from the Organ Procurement and Transplantation Network database (2001 to 2009). Based on World Health Organization obesity classification, BMI was categorized as: less than 18.5, 18.5 to <25, 25 to < 30, 30 to < 35, 35 to <40 and ≥40 kg/m. Both unadjusted and adjusted risk models were used to assess for risk of allograft failure in the presence of death as a competing event. RESULTS: A total of 108 654 recipients were studied. In both unadjusted and adjusted models, increasing BMI level was associated with increased risk of long-term allograft failure. In the adjusted model with BMI 18.5 to less than 25 as the reference, the subhazards ratios (SHRs) for BMI were: less than 18.5: SHR, 0.96; P = 0.41; 25 to less than 30: SHR, 1.05; P = 0.01; 30 to less than 35: SHR, 1.15; P = <0.001; 35 to less than 40: SHR, 1.21; P < 0.001; and greater than 40: SHR, 1.13; P = 0.002. CONCLUSIONS: Handling of death as a competing event demonstrates a graded, detrimental impact of increasing pretransplant BMI on the risk of graft failure after kidney transplantation in both unadjusted and adjusted models. Compared with previous studies, a lower BMI was not associated with an increased risk of graft loss in a competing risk model.
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Naik et al. (2015) conducted a cohort in Kidney transplantation (n=108,654). Increasing pretransplant BMI vs. BMI 18.5 to <25 kg/m2 was evaluated on Long-term allograft failure (SHR 1.21, p=<0.001). Increasing pretransplant BMI was associated with a graded, increased risk of long-term allograft failure, peaking at a subhazard ratio of 1.21 (P<0.001) for BMI 35 to <40 compared to normal weight.
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