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March 12, 2021Poultry ScienceOpen Access

Effects of integrated rice-duck farming system on duck carcass traits, meat quality, amino acid, and fatty acid composition

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WHWeiran HuoHenan Normal UniversityKWKaiqi WengYangzhou UniversityTGTiantian GuShihezi University

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Cite This Study

Huo et al. (2021) studied this question.

synapsesocial.com/papers/6a961bd93dc5ee53de6c55bbhttps://doi.org/10.1016/j.psj.2021.101107
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